Marking its first location outside of Los Angeles, the famed taqueria, founded by Chef Victor Villa, will bring its beloved tacos estilo LA identity to the southwest Las Vegas resort. Devoted fans line up daily to enjoy the restaurant’s signature homemade blue corn tortillas, crispy Monterrey Jack cheese skirt, and fresh beans, meat, guacamole, crema, cotija, onion, and cilantro. Recognized as a Michelin Guide’s Big Gourmand destination and the only restaurant featured during Bad Bunny’s Big Game half-time performance, Villas Tacos is a destination known for its authentic cuisine and humble Los Angeles roots.

Chef Villa’s love of cooking began at a young age, inspired by his grandmother’s traditional Mexican recipes. From the front yard of his grandmother’s home to the streets of Highland Park, and now expanding to the Vegas valley, Villa has carried his authentic flavors through every chapter. Rooted in tradition, quality and community, Villa’s Tacos has quickly become a staple in Southern California, and will soon be a must-visit at its new home inside Durango.